Weekend Barista Workshop
Course Content:
- Extraction
- Tamping
- Dosing
- Making perfect espresso
Duration:3 hours
Time: Saturdays 10am – 4pm
Maximum students per batch: 8
Take away:
Bag of roasted beans
Lunch included
Duration:3 hours
Time: Saturdays 10am – 4pm
Maximum students per batch: 8
Take away:
Bag of roasted beans
Lunch included
Duration: 5 hours
Time: Saturday 10am – 4pm
Maximum students per batch: 8
Take away:
Bag of roasted beans
Lunch included
Brewing an excellent cup of coffee at home is not difficult to master! That is if you have the right teacher to guide you. Through this specialized coffee brewing workshop,
Patterned after the training model of sommeliers and oenologists in the wine industry, this course aims to produce supremely knowledgeable coffeeologists who will champion